- Toktan Tabibi, clinical teaching fellow
- London North West University Healthcare NHS Trust, Harrow, UK
- toktan.tabibi1{at}nhs.net
The UK Department of Health and Social Care’s voluntary guidelines for sugar and salt in commercial baby foods represent progress but are unlikely to protect infants unless strengthened with enforceable standards.12
High sugar products remain pervasive in the infant food market despite voluntary guidance. The UK’s sugar reduction programme, announced in the government’s obesity plan …
