Browsing: Acid

TL;DR / Quick Answer: Are eggs acidic? On their own, fresh eggs are chemically near-neutral but slightly acidic, with a…

Published in Food & Nutrition Research, the randomized, double-blind, controlled crossover study aimed to evaluate the relative bioavailability of Optifolin+…

New clinical research supports Balchem’s choline-enriched L-5-methyltetrahydrofolate (L-5-MTHF) folate ingredient, Optifolin+, to be 2.6 times more bioavailable and 3.5 more…

For the last two years, we’ve seen multiple supplements that were once only found in bodybuilders’ shaker cups make their…

Hong Kong researchers say certain dietary fatty acids may “supercharge” the human immune system’s ability to fight cancer. They discovered…

If you live with certain health conditions, like diabetes, high blood pressure, or heart disease, you might be at a…

During workouts, your muscles use and produce energy through a series of aerobic and anaerobic processes. When oxygen flows constantly…

RESEARCH BRIEFINGS 01 October 2025 The amino acid cysteine is crucial for life but is toxic at high concentrations. Cells…

Like counting sheep at bedtime, Countable PCR empowers scientists to accurately count nucleic acid molecules one by one.Image credit:©ISTOCK, Sudowoodo…

Your body balances acidic and alkaline substances to maintain a stable pH. According to StatPearls, the average pH of the…