Browsing: Food

The Healthy Ageing Think & Do Tank, led by EIT Food, unites 45 experts from 15 countries to help the…

Anne GullandThe BMJagulland{at}bmj.comGraham MacGregor had three weapons in his campaign armoury: persistence, bloody mindedness, and charm, as he explained on…

Ultra-processed foods make up a large proportion of many people’s diets.Credit: Thom Lang/GettyFood Fight: From Plunder and Profit to People…

In this BMJ Investigation (BMJ 2025;390:r1363, doi:10.1136/bmj.r1363, published 9 July 2025), the amounts of sugar in energy drinks were incorrectly…

Many EU consumers do not meet daily recommended intake levels for essential vitamins and minerals, according to a recent peer-reviewed…

When we think about our digestion and the factors that affect it, we probably think of times a certain meal…

I never realized just how often plastic comes up in the kitchen—it’s pretty much everywhere. Unfortunately, I believe it’s unavoidable,…

It’s common knowledge that eating fruits and vegetables is good for your health. An analysis conducted by Harvard in 2021…

BMJ journalists have won three prizes at the 2025 Medical Journalists’ Association (MJA) awards this week, including for investigative reporting…

Through a series of application trials, Seafibrex, a seaweed-derived functional fiber ingredient, has demonstrated its applicability in three popular food…