Browsing: Sprouts

Yes, alfalfa sprouts are considered Low FODMAP and can typically be enjoyed freely, even during the elimination phase of the…

Simmering before roasting gives Brussels sprouts creamy interiors and crispy crusts.Smashing creates extra surface area for delicious caramelization.Flavor pairings like…

This fiber-packed salad contains a mix of immunity-supporting antioxidants thanks to colorful vegetables, fruits and walnuts. This salad highlights winter produce…

When I first tried fried Brussels sprouts at a restaurant in Stone Harbor, New Jersey, I knew instantly that the…

This easy sheet-pan dinner features hearty ingredients—perfect for weeknights and entertaining guests when the weather turns chilly.It’s packed with satiating…

Modern Brussels sprouts are less bitter and more flavorful, thanks to smart breeding that improved both taste and texture.Chefs choose…

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall…